Recipe | Zurek on the basis of smoked garlic – A Traditional soup from PolandŻ…

[ad_1]

🗒 Recipe | Zurek on the basis of smoked garlic – A Traditional soup from Poland

Żurek is a traditional Polish soup characterized by its distinctively sour taste, which comes from sour leavening, or the fermentation of bread and rye flour. The soup also contains meats such as sausages, bacon, or ham, and vegetables such as potatoes and mushrooms.

Although it is extremely popular throughout Poland, each region has its own version of the dish. It is sometimes served in an edible bowl made of bread, when it is common to add halves of hard-boiled eggs on top of the soup as garnish. Żurek is traditionally prepared and consumed during Easter.

Are you interested in this traditional soup from Poland? Try this recipe!

Follow us 👉@bornaik_smokers for
1️⃣ more #recipes,
2️⃣ learning #bbqmaster and
3️⃣ #borniak_smokers product & activities information!

🔥 BORNIAK – THE BEST TOOL FOR EVERY PITMASTER 🔥
.
.
.
.
#borniak_smokers #bbq #bbqlove #bbqmaster #bbqlife #bbqlove #smokedfood #slowcookerrecipes #slowcooking #bbqreels #bbqlife #bbqfun #bbqparty #bbqaddiction #bbqnation #bbqlovers #bbqbeast #bbqfood #bbqbrasi #bbqpassion #bbqlovers #electricsmokers #bbqsmoker #bbqsmokers #borniak

[ad_2]

Source