“Juicy Oven-Baked BBQ Ribs in Just 2 Hours at 350°F | Perfect Recipe for Dinner #BBQRibs #DinnerIdeas #EasyRecipes”
Easy Oven BBQ Ribs Recipe
BBQ ribs have a way of bringing people together, and making them in the oven is simpler than you might think! This guide will walk you through how to make tender, flavorful pork spare ribs in just a couple of hours. Perfect for dinner with family, this recipe is ideal for first-time cooks and seasoned chefs alike.
Ingredients You’ll Need
Before you start cooking, gather the following ingredients:
- Pork spare ribs (about 2-3 pounds)
- BBQ sauce (your favorite brand or homemade)
- Salt and pepper (to taste)
- Garlic powder (optional)
- Onion powder (optional)
Preparation Steps
Step 1: Preheat the Oven
- Preheat your oven to 350 degrees Fahrenheit. This temperature is perfect for cooking ribs slowly to lock in the flavors and achieve that fall-off-the-bone tenderness.
Step 2: Prepare the Ribs
- Remove the Membrane: Flip the ribs over and remove the tough membrane that covers the back. This will help the seasoning and sauce penetrate better.
- Season the Ribs: Generously season both sides of the ribs with salt, pepper, and optional spices like garlic and onion powder.
- Sauce Up: On one side, apply a generous layer of your favorite BBQ sauce.
Step 3: Cooking the Ribs
- Wrap in Foil: Place the seasoned ribs on a baking sheet and wrap them tightly in aluminum foil. Ensure they are sealed well to trap steam inside.
- Cook: Bake the wrapped ribs in the preheated oven for 2 hours. This cooking method will render the fat and infuse the meat with flavor, making it tender and juicy.
Step 4: Finish with BBQ Sauce
- After 2 hours, carefully unwrap the ribs, being cautious of the hot steam. Brush more BBQ sauce on top for a nice glaze.
- Optional: For an extra caramelized finish, place the ribs under the broiler for about 5-10 minutes—but keep a close eye to prevent burning.
Serving Suggestions
Once finished, serve your BBQ ribs with:
- Coleslaw: A refreshing side that complements the richness of the ribs.
- Cornbread: Perfect for a touch of sweetness.
- Baked beans: A classic pairing for any BBQ dish.
Key Takeaways
- Simplicity: This recipe is straightforward and doesn’t require fancy equipment. Perfect for busy weeknights!
- Flavor: Baking the ribs in the oven with foil ensures they stay moist and filled with flavor.
- Versatile: Feel free to experiment with different BBQ sauces and seasonings to find your perfect combination.
Cooking oven BBQ ribs has never been easier! With just a few hours in the oven, you can have a delicious meal that’s sure to impress friends and family. So, gather your ingredients and prepare to enjoy a delightful culinary experience. Don’t forget to share your delicious ribs on social media with the hashtag #bbqribs!
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