The Ultimate Recipe for Tender, Succulent Oven-Baked Ribs: Simple, Fall-Off-the-Bone Deliciousness
If you’re looking for an easy and delicious recipe to impress your guests at your next football party or tailgate, look no further than these oven-baked ribs that will have everyone coming back for more. With just a few simple ingredients and easy steps, you can have tender, fall-off-the-bone ribs that will make you feel like the MVP of the party.
To start, preheat your oven to 300 degrees and prepare your rack of baby back ribs by removing the membrane if it has not already been done by your butcher. Coat the ribs with a thin layer of yellow mustard, then generously apply a BBQ rub mixture made with coconut sugar, smoked paprika, garlic powder, salt, pepper, onion powder, and cumin. Save 4 teaspoons of this rub mixture for your BBQ sauce.
Place the seasoned ribs on a wire rack on a sheet pan, cover with parchment paper, and seal with aluminum foil before baking for 3 hours. While the ribs are in the oven, make the BBQ sauce by heating honey and the reserved rub mixture in a saucepan over medium-low heat for 3 minutes. Add ketchup, stir, and cook for an additional 2 minutes before removing from heat.
After the ribs have baked for 3 hours, baste them with the BBQ sauce and return them to the oven to broil for 3-5 minutes until caramelized. Once cooked, serve and enjoy the juicy and flavorful ribs with your friends and family.
In conclusion, this easy and mouth-watering recipe for oven-baked ribs is perfect for any football party or tailgate. With simple ingredients and straightforward instructions, you can create a dish that will have everyone raving. Remember to follow @oliviaadriance for more simple and healthy recipes to try at home.
Key takeaways:
– Easy oven-baked ribs recipe perfect for football parties or tailgates
– Remove the membrane from the ribs and season with a homemade BBQ rub
– Bake the ribs for 3 hours, make a quick BBQ sauce, and broil before serving
– Impress your guests with tender, fall-off-the-bone ribs that will make you feel like a culinary MVP.
@oliviaadriance EASY, FALL OFF THE BONE, OVEN-BAKED RIBS✨ the perfect recipe to have you feeling like the MVP of your next tailgate or football party!🏈 Ingredients: 1 rack of baby back ribs yellow mustard to thinly coat your ribs BBQ rub: 3 tbsp coconut sugar 1/4 cup smoked paprika 2 tbsp garlic powder 2 tbsp kosher salt 1 tbsp black pepper 1 tbsp onion powder 2 tsp cumin BBQ Sauce: 1/3 cup honey 4 tsp BBQ rub mixture 1/4 cup ketchup Directions: Preheat your oven to 300 Remove the membrane from your ribs (of not already removed by your butcher) Slather your ribs with a thin layer of mustard and then add your rub mixture, reserving 4 tsp for your BBQ sauce Place your ribs on a wire rack on a sheet pan and cover with parchment then seal with aluminum foil Bake for 3 hours While your ribs bake, make your sauce by stirring your honey and rub mixture in a small sauce pot over medium low heat for 3 minutes Add your ketchup and stir and cook for another 2 minutes Remove from oven and baste with your BBQ sauce Return to oven and broil for 3-5 minutes Serve and ENJOY! Follow for more simple, healthy recipes! . . #bakedribs #easyribsrecipe #babybackribs #tailgatingrecipes #footballfood #footballrecipes #eattolive #asmrrecipe