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- Which Borniak Smoker should you buy? 2025 Guide
Chicken Shawarma This one’s a classic that never fails to impress. Here’s the r…

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@thesmokinelk
Chicken Shawarma This one’s a classic that never fails to impress. Here’s the recipe… 120-150ml Olive Oil 6 cloves garlic Zest and juice of 2 lemons 2 tablespoons tomato puree 1 Teaspoon turmeric 2 teaspoons black pepper 1 Tablespoon paprika 1 Tablespoon cumin 2 teaspoons salt 1 Teaspoon Aleppo chilli flakes 1/2 allspice Pinch cinnamon Blend everything then slap over 3kg chicken thighs. Cook at 190c with a bit of cherry for smoke until the chicken hits 73c internal #shawarma #kebab #chicken #bbq #ukbbq #thesmokinelk
♬ original sound – The Smokin’ Elk
@thesmokinelk Chicken Shawarma This one’s a classic that never fails to impress. Here’s the recipe… 120-150ml Olive Oil 6 cloves garlic Zest and juice of 2 lemons 2 tablespoons tomato puree 1 Teaspoon turmeric 2 teaspoons black pepper 1 Tablespoon paprika 1 Tablespoon cumin 2 teaspoons salt 1 Teaspoon Aleppo chilli flakes 1/2 allspice Pinch cinnamon Blend everything then slap over 3kg chicken thighs. Cook at 190c with a bit of cherry for smoke until the chicken hits 73c internal #shawarma #kebab #chicken #bbq #ukbbq #thesmokinelk
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