Delicious Pork Belly BBQ Recipe for Foodies #foodie #foodieph #foodietokph #tiktokph #cooking #fyp #bbqrecipe #porkbelly
Making Delicious Pork Liempo BBQ
Are you a foodie looking to try out a delicious Filipino dish? Look no further than Pork Liempo BBQ! This flavorful and juicy grilled pork belly dish is sure to satisfy your taste buds. In this article, we will walk you through the process of making this delectable dish step by step.
Ingredients:
- 1 kg of pork belly, sliced
- 1 cup of soy sauce
- 1/2 cup of vinegar
- 3 cloves of minced garlic
- 1 teaspoon of ground black pepper
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 2 tablespoons of banana ketchup
- 1/4 cup of calamansi juice (or lemon juice)
Instructions:
- In a large bowl, combine soy sauce, vinegar, minced garlic, ground black pepper, sugar, salt, banana ketchup, and calamansi juice to make the marinade.
- Marinate the sliced pork belly in the mixture for at least 2 hours or overnight for best results.
- Preheat the grill to medium-high heat.
- Grill the marinated pork belly slices for about 10-15 minutes on each side or until cooked through and nicely charred.
- Serve hot with rice and your favorite dipping sauce.
Key takeaways:
- Pork Liempo BBQ is a delicious Filipino dish made with marinated grilled pork belly.
- Marinade is key to adding flavor to the dish. Marinate the pork belly for at least 2 hours for best results.
- Cooking time may vary depending on the thickness of the pork belly slices. Make sure to cook until done and nicely charred.
- Serve hot with rice and dipping sauce for a complete meal.
In conclusion, Pork Liempo BBQ is a delicious and easy-to-make dish that is perfect for any occasion. Whether you are hosting a barbecue or simply looking to try something new, this Filipino favorite is sure to impress. So, gather your ingredients, fire up the grill, and enjoy a mouthwatering meal with Pork Liempo BBQ!
@tineydc PORK LIEMPO BBQ #foodie #foodieph #foodietokph #tiktokph #cooking #fyp #longervideos