“Ultimate BBQ Smoked Chicken Breast Recipe | Ash Kickin’ BBQ’s Top Favorite for Flavorful Grilling!”
BBQ Smoked Chicken Breast Recipe: A Quick Guide
In this video, I’m excited to share my favorite BBQ smoked chicken breast recipe that’s perfect for meal prepping or a delicious weeknight dinner. This recipe is not only quick to prepare, but it also allows you to enjoy the rich flavors of BBQ chicken without the hassle of complicated cooking methods.
Why You’ll Love This Recipe
- Easy to Prep: Minimal ingredients and straightforward instructions make this recipe accessible for everyone.
- Make Ahead: Perfect for meal prep; you can season it in advance!
- Delicious Flavor: When cooked correctly, BBQ chicken breast can be incredibly mouth-watering.
- Flexible Cooking: This method works whether you have a pellet smoker or a traditional grill.
Equipment and Ingredients
For this cook, I used my Lone Star Grillz pellet grill, setting it to 275°F. Here’s what you’ll need:
Ingredients:
- Chicken Breasts: The star of the dish.
- Tailgater’s BBQ Party Rub: A flavorful seasoning mixture.
- Ash Kickin’ BBQ Honey Chipotle Rub: Adds a sweet and spicy kick.
- BBQ Sauce: Your favorite sauce to finish the dish.
Step-by-Step Instructions
Preparation:
- Trim the Chicken: Follow the video instructions to trim the chicken breasts for even cooking.
- Season the Chicken: Generously season both sides with Tailgater’s BBQ Party Rub and Ash Kickin’ BBQ Honey Chipotle.
Cooking:
- Preheat the Smoker: Set your smoker to 275°F.
- Smoke the Chicken: Place the chicken breasts on the smoker and smoke until they reach 150°F internally.
- Apply BBQ Sauce: Once at 150°F, add the sauce for the first time and continue smoking for 5 more minutes.
- Repeat Saucing: After 5 minutes, apply another coat of sauce. Continue this process every 5 minutes until you reach your desired internal temperature, usually around 158-160°F.
- Rest and Serve: Remove the chicken once the desired temperature is achieved and allow it to rest before slicing and serving.
Key Takeaways
- Don’t Overcook: The key to juicy chicken breast is monitoring the internal temperature closely; carryover cooking will finish the job.
- Seasoning is Crucial: Don’t skip on the rubs! They elevate the flavor significantly.
- BBQ Sauce Timing: Applying the sauce at intervals will enhance the flavor without burning it.
Following Me for More Recipes
Enjoyed this BBQ smoked chicken recipe? Be sure to follow me on social media for more delicious recipes and tips:
- Instagram: ashkickinbbq
- Facebook: Ash Kickin’ BBQ
Additional Resources
For those interested, here are some recommended products I use:
- Ash Kickin’ BBQ Honey Chipotle Rub – Link (Use code: ASHKICKIN for 10% off)
- Tailgaters BBQ Party Rub – Link (Use code: ASHKICKIN for 10% off)
- Thermometers and Tools: Thermoworks
These resources can truly enhance your BBQ experience, ensuring you achieve mouth-watering results every time.
Invite your friends and family to enjoy this delicious BBQ smoked chicken breast—perfectly seasoned and cooked to perfection. Happy grilling!
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