Tender Baby Back BBQ Ribs Recipe – Serves 4, featuring fall-off-the-bone goodness
If you’re looking for a delicious and tender BBQ ribs recipe, you’ve come to the right place! Alex Rios shares his Fall Off The Bone Baby Back BBQ Ribs recipe that is sure to impress your family and friends. This recipe serves 4 and requires just a few simple ingredients.
To start, preheat your oven to 300F. Begin by preparing your rack of baby back ribs by removing the membrane on the underside. You can use mustard, sriracha, or lime as a binder. Next, combine the seasonings – 1/4 cup smoked paprika, 2 tbsp garlic powder, 2 tbsp kosher salt, 1 tbsp black pepper, 1 tbsp onion powder, and 2 tsp cumin. Thoroughly spread this rub over the ribs and wrap them tightly in aluminum foil. Cook in the oven for 3 hours.
After 3 hours, uncover the ribs and brush them with BBQ sauce. For the BBQ sauce, combine 3/4 cup ketchup, 1/3 cup apple cider vinegar, 3 tbsp Worcestershire sauce, 1/4 cup packed light brown sugar, 1 tbsp yellow mustard, 1 tsp paprika, 1 tsp onion powder, 1 tsp garlic powder, and 1/3 cup water in a pot over medium high heat. Whisk well and let it come to a boil, then lower the heat and simmer for 30 minutes, covered. Let the sauce cool in the fridge before using.
Once the BBQ sauce is brushed on the ribs, broil them for 3-5 minutes until the sauce is bubbling. Serve your Fall Off The Bone Baby Back BBQ Ribs hot and enjoy the delicious flavors!
Key Takeaways:
– Preheat your oven to 300F and cook the ribs for 3 hours wrapped in foil.
– Brush the ribs with BBQ sauce and broil them until the sauce is bubbling.
– Use a combination of seasonings including smoked paprika, garlic powder, kosher salt, black pepper, onion powder, and cumin for a flavorful rub.
– Make the BBQ sauce by combining ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, mustard, paprika, onion powder, garlic powder, and water in a pot over medium high heat.
– Let the BBQ sauce simmer for 30 minutes and cool in the fridge before using. Enjoy your delicious Fall Off The Bone Baby Back BBQ Ribs with family and friends!
@alexrioscooks Fall Off The Bone Baby Back BBQ Ribs 🔥 recipe ⬇️ Serves 4 1 rack of baby back ribs 3 tbsp brown sugar @Frontier Co-op seasonings ⬇️ 1/4 cup smoked paprika 2 tbsp garlic powder 2 tbsp kosher salt 1 tbsp black pepper 1 tbsp onion powder 2 tsp cumin Preheat oven to 300F. Remove membrane on the underside of your ribs (see video). Use mustard, siracha or lime as a binder. Combine seasonings and spread this rub thoroughly. Wrap tightly in aluminum foil. Cook for 3 hours. Uncover and brush BBQ sauce. Broil for 3-5 minutes until sauce is bubbling. Find Frontier Co-op® on frontiercoop.com or at your local natural food store. BBQ Sauce 3/4 cup ketchup 1/3 cup apple cider vinegar 3 tbsp Worcestershire sauce 1/4 cup packed light brown sugar 1 tbsp yellow mustard 1 tsp paprika 1 tsp onion powder 1 tsp garlic powder 1/3 cup water Combine all ingredients in a pot over medium high heat. Whisk well and let it come to a boil. Lower the heat and simmer for 30 min, covered. Afterwards, let it cool in fridge. #bbq #falloffthebone #babybackribs #ribs #bbqribs #frontiercoop #ad