Red netting for smoking hams and cheese 150/36/Classic

Meat Netting for smoking, cooking. Red netting 15 cm diameter for larger hams or cheese. 

It helps your product hold its shape through the cooking or smoking process. 

• Can handle up to 125°C cooking temperatures, or up to 225°C (when backing or smoking)
• You get 1 metre long netting - add to cart as many metres as you need