BBQ Electric Stainless Steel Smokehouse with digital temperature control
- Smoke up to 10 kg of products easily. This is the best way to get the most exquisite cheeses, fish and sausages on your table.
This Smoker has been designed for users who do not need a large capacity smokehouse. You can begin with this smoker and smoke up to 10 kg of meats, fish, sausages or veggies, fruits. It's a great BBQ smoker for smoking beginners, you don't need to know much about smoking meats or fish. It's really easy, you just set the temperature of smoking and fill the smoke generator up with wood chips (included in the box).
The whole smoking process is automatic, so you can sit and relax, while the smoker does the job, controls the temperature and smoke. The temperature is controlled by a digital control panel and it can reach up to 150 degrees of Celsius, which means that meat will be ready much quicker.
The casing is manufactured from stainless steel sheets, resistant to unfavourable weather conditions. The inside has been made with materials approved for food contact. Polyurethane foam provides the smoker with proper insulation, at the same time being a guarantee of the right smoking temperature. The temperature is regulated by a 1115 Watts heater, whose work is monitored by a digital thermostat.
The smoker is fitted with a tight door, an air damp regulating the flow of the air, and an ashtray. The soul of the machine is obviously the smoke generator - the guarantee of successful smoking.
Here's the unboxing video done by one of our customers: